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by Michelle Campbell
Ingredients2 tablespoons extra-virgin olive oil1 medium onion, finely chopped1/2 teaspoon crushed red pepper6 pounds mustard greens, tough stems di...
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by Michelle Campbell
Ingredients1 tablespoon extra-virgin olive oil1 cup chopped yellow onions3 garlic cloves, smashed2 heaping cups chopped carrots1½ teaspoons grated ...
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by Michelle Campbell
INGREDIENTS4 teaspoons (20ml) virgin coconut oil (I just used water instead)1 tablespoon (15ml) cumin seeds1 medium onion, finely chopped (about 2 ...
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by Michelle Campbell
INGREDIENTS 12 small to medium turnips - peeledSalt2 tablespoons olive oil3 cloves garlic - mincedFreshly ground black pepper1 cup freshly grated P...
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by Michelle Campbell
IngredientsFor Borscht:3 medium beets, peeled and grated4 Tbsp olive oil, divided8 cups chicken broth , + 2 cups water3 medium yukon potatoes, peel...
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by Michelle Campbell
INGREDIENTS1 small winter squash (I used carnival), halved, seeds scooped out (or use half a butternut squash)1 head garlic1 large rutabaga, trimme...
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by Michelle Campbell
¼ cup (60 mL) vegetable oil (Dempsey uses Kricklewood sunflower oil, from near Smiths Falls)2 cups (500 mL) chopped onion2 tsp (10 mL) minced garli...
Posted in
cilantro,
corn,
eggs,
feta,
garlic,
green pepper,
kale,
onion,
parsley,
pepper,
thume,
tomatoes
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by Michelle Campbell
INGREDIENTS4 tbsp. butter3 cloves garlic, minced2 c. halved cherry tomatoes 1 tsp. dried oregano Kosher salt Freshly ground black pepperPinch red p...
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by Michelle Campbell
INGREDIENTS1/4 cup pine nuts2 tbsp olive oil1/2 cup onion (chopped)4 cloves garlic (finely chopped)2 pounds mixed braising greens1/2 tsp salt1/2 cu...
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by Michelle Campbell
Ingredients Salad:1 small fennel bulb sliced into thin strips4 ounces baby kale1 avocado chopped
Dressing:½ cup extra virgin olive oilJuice of one ...
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by Michelle Campbell
INGREDIENTS1 tbsp (15 mL) olive oil8 oz. (250 g) bulk hot Italian sausage, casings removed8 oz. (250 g) carrots, finely chopped (about 2 carrots)1 ...
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by Michelle Campbell
INGREDIENTS2 -3 yukon gold potatoes, 1 1/2 inch pieces1 large sweet potato, peeled and cut into 1 1/2 inch pieces2 parsnips, peeled and cut into 2 ...
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